Tuesday, February 1, 2011

Bread dahi vada

We had some leftover brown bread. Decided to experiment with it a bit, and chanced upon this recipe while making shukto. Bong mom's blog

4 slices bread

Mix these to make a dough. Water should be just enough.

Oil for deep frying

Shape dough into vadas, will make about 10. Deep fry till dark brown on both sides.

1 cup dahi
Jeera powder
Imli ki chutney

Whip the curd, add the cooled bread vada. Sprinkle with jeera powder and chutney.

It doesnt look so good cos my curd split :( i am thinking of making them as dumplings in gravy next time!

posted from Bloggeroid

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