Wednesday, October 5, 2011

Red Rice Rava Kheer

This is a healthy kheer, and is really delicious and easy to make.

Red rice rava, can also use Roasted rava - 1/2 cup
Jaggery - 3 tbsps
Milk- 1/2 Litre
1/2 tin of condensed milk
Dry fruits of choice to add in kheer (I used raisins)
Ghee - 1 tsp

Bring the milk to a boil in a heavy bottomed pan. Add the washed red rice rava. Cook till the rava turns soft. Let the milk thicken.
Once the mixture begins to thicken, add the condensed milk. Let it cook well. 
Once the kheer has a thick consistency, take off from flame. Let it cool.
Add the jaggery. In a tadka ladle, heat ghee and fry the dry fruits, add to the kheer and mix well. Serve warm or chilled.


  1. Red rice rava kheer is delicious and also thanks for sending email regarding the event.

    My Kitchen Experiments

  2. The color looks awesome. Thanks for stopping by my blog Richa. Do participate in the giveaway.

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    Event: Let’s Cook : Hibernative Foods

  3. delicious n healthy cheer..hit with kids to adults...first time here..loved ur space n happy to follow u..
    Do drop by as time permits...