tag:blogger.com,1999:blog-9006426486567478565.post1442744807676887873..comments2024-02-18T05:36:57.523+05:30Comments on Ambrosia: Sattu paratha, makuni :) or litti- bihari cuisineRicha Priyankahttp://www.blogger.com/profile/13547256543440302052noreply@blogger.comBlogger7125tag:blogger.com,1999:blog-9006426486567478565.post-66552604509319104492015-09-12T14:02:14.971+05:302015-09-12T14:02:14.971+05:30I have never tasted this roti. Looks really yummy ...I have never tasted this roti. Looks really yummy and bookmarked right away. will be trying..<br /><a href="http://www.chowringheekarolbagh.com/" rel="nofollow">Indian Restaurants in Karol Bagh</a><br /><br /><br />Indian Restaurantsnoreply@blogger.comtag:blogger.com,1999:blog-9006426486567478565.post-64307338958460446782013-12-15T19:21:39.027+05:302013-12-15T19:21:39.027+05:30If you travel by train coming from Bihar, you can ...If you travel by train coming from Bihar, you can find makuni, parantha-bhujia in every persons dinner. It is mouth watering when i see anybody having sattu parantha. <a href="http://www.dekhobihar.com/cuisine-of-bihar.htm" rel="nofollow">Cuisine of Bihar</a> has special taste that you can avoid.Anonymoushttps://www.blogger.com/profile/16974523612290873166noreply@blogger.comtag:blogger.com,1999:blog-9006426486567478565.post-20601554592434445522011-03-08T22:39:20.821+05:302011-03-08T22:39:20.821+05:30Hey Richa- Thanks for visiting me n leading me her...Hey Richa- Thanks for visiting me n leading me here..you have a nice collection. Love sattu paratha anytime..very well explained recipe!<br /><br />Good to hear you are from Bihar as well..more specifically I am from Jamshedpur..<br /><br /><a href="http://usmasala.blogspot.com" rel="nofollow">US Masala</a>aipihttps://www.blogger.com/profile/10948691059013921222noreply@blogger.comtag:blogger.com,1999:blog-9006426486567478565.post-87636520891986448702011-03-08T22:38:38.547+05:302011-03-08T22:38:38.547+05:30Hey Richa- Thanks for visiting me n leading me her...Hey Richa- Thanks for visiting me n leading me here..you have a nice collection. Love sattu paratha anytime..very well explained recipe!<br /><br />Good to hear you are from Bihar as well..more specifically I am from Jamshedpur..<br /><br /><a href="http://usmasala.blogspot.com" rel="nofollow">US Masala</a>aipihttps://www.blogger.com/profile/10948691059013921222noreply@blogger.comtag:blogger.com,1999:blog-9006426486567478565.post-5004928521998919682011-02-26T10:29:35.636+05:302011-02-26T10:29:35.636+05:30Richa ji nice to see the sattu paratha/litti on ne...Richa ji nice to see the sattu paratha/litti on net. <br /><br />If u use grated/chopped ginger garlic instead of their paste then that will give more authentic flavour n taste.<br /><br />Further, litti in real sense is the rough food for males in village. So, if u use mustard oil instead of lemon juice then it may give more kadak taste.<br /><br />have u any pics ? If so then upload. That will privide visual introduction of litti. <br /><br />A Pakka BihariAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-9006426486567478565.post-72874305142078046052011-02-08T22:46:20.230+05:302011-02-08T22:46:20.230+05:30Sattu is nothing but roasted gram flour, a sort of...Sattu is nothing but roasted gram flour, a sort of staple in UP and Bihar states in India.Richa Priyankahttps://www.blogger.com/profile/13547256543440302052noreply@blogger.comtag:blogger.com,1999:blog-9006426486567478565.post-72460855340173613172011-02-08T21:04:54.058+05:302011-02-08T21:04:54.058+05:30What is Sattu?What is Sattu?Anonymousnoreply@blogger.com